Matt Greenberg wanted to bring his love and experience of baking authentic New York bagels from Long Island to High Point. His passion for quality ingredients is very visible in his bakes.
Our Story
Our Story
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Quality Ingredients
Quality ingredients are the key to an amazing NY Style bagel. Ours are safe from preservatives or artificial flavors, and are classically boiled the old fashioned way.
Legacy of Excellece
Food service has been a tradition in the Greenberg family for three generations starting in the 1950s. Combining traditional baking methods with modern techniques, Mat has managed to provide the best bagels in town.
Made Fresh Daily
We start our day at 2 am so we can provide you the freshest bagels in High Point.